Milk analysis

Here you will find multi-parameter milk analyzers such as ultrasonic analyzers (analysis of fat, density, proteins, lactose, salts, addition of water, freezing point, pH measurement, conductivity). Other systems allow the detection of antibiotics in milk or the adulteration of certain milks (presence of cow’s milk in goat’s milk or sheep’s milk). We also offer certain systems for detecting the presence of somatic cells in milk.