Description
Salmonella, a prevalent yet hazardous bacterium, is found on a multitude of surfaces and in a wide variety of foods, such as chicken, beef, pork, eggs, fruits, vegetables, and processed goods.
The Salmonellix kit embodies cutting-edge microbiological advancements, featuring a selective and differential medium that isolates and identifies Salmonella spp. with precision. This comprehensive kit is your frontline defense against contamination, ensuring the highest standards of hygiene and safety.
Procedure
- Moisten: Dip the swab into sterile physiological solution to activate.
- Sample: Swipe the swab across a 10cm x 10cm area in both horizontal and vertical motions.
- Cultivate: Insert the swab into the tube with the culture medium.
- Incubate: Secure the tube and incubate at 37°C for 18-24 hours for optimal growth
- Interpreting Red: Celebrate a clean bill of health with no Salmonella spp. detected. Red/Black: Presence of Salmonella spp., indicating contamination. Yellow/Black: Detection of Citrobacter spp.
Packaging
- 30 Sealed Detection Units: Each unit comprises a sterile swab paired with a culture medium tube.
- Comprehensive Instruction Sheet: Detailed, step-by-step guidance to ensure accurate sampling and result interpretation.
- 30 sterile physiological solutions
